Simple yet creative takes on traditional Mexican breakfasts in a simple, classy and modern atmosphere.
WHAT MAKES IT SPECIAL
Concha y nata took two clasics, the concha pastry and the guajolota (tamal torta) and reinvented them in a very cool and delicious way.
They also offer hearty breakfast options like fried eggs with caramelized bacon served inside a puffy bread, pork skin cooked in red sauce and delicious bread.
WHAT YOUR SHOULDN’T MISS
The guajolota, definitely. This is a dish that we typically eat in the street, a Tamal inside a piece of bread, fullfilling and delicious. But this guys take on the guajolota is awesome. Is asically a tamal covered in dough and then baked. It´s like a chicken bake version of a guajolota and the result it´s simply delicious.
You should also try the concha con nata. It´s a fluffy buttery pastry stuffed with a kind of curd. Simply amazing.
IMPORTANT INFORMATION
Price Range: 10 USD per person (plus tip)
Extra features: outdoor tables, they also have delivery.
Address:
Colima 268 Roma Norte, CDMX
Phone: 5571587551
Operating hours:
Tuesday to Sunday: 9:00 – 18:00
Instagram: @conchaynata
Website: https://conchaynata.com/